Served all day!
Made with the finest ingredients using our very own old-fashioned recipes. All dinners are served with two sides: cup of soup or salad and choice of potato.
|Fried Chicken (half)|
|Fresh 1/2 broasted chicken, crispy and golden brown on the outside. Allow 15 minutes.|
|Baby Beef Liver|
|8 oz. of baby beef liver with bacon, grilled onions, served with choice of potato, soup or salad and vegetables.|
|8oz Top Sirloin|
|We use fresh meat (never frozen) and grill them just the way you like it.|
|8oz Top Sirloin & Fried Shrimp|
|Fresh-cut 8 oz. U.S.D.A. top sirloin and generous portion of crispy fried shrimp.|
|County Fried Steak|
|8 oz. tender beef, dipped in batter and fried to a golden brown on the outside, tender and juicy inside, topped with chicken gravy. Its your call.|
|Chicken Strip Basket|
|A long-time favorite! Crispy ALL NATURAL chicken strip served with golden fries, and your choice dipping sauce.|
|Chopped Sirloin Steak|
|10oz fresh chopped sirloin steak served with choice of potato and soup or salad.|